
Signature Dishes
Five things worth crossing town for, on Post Street in San Francisco.
Thai-American fusion applied to the American breakfast plate. Below are the dishes people come looking for by name, each with what it is, what is in ours, and where to find it on the menu.
The dishes

Chicken and Waffles
Buttermilk fried chicken on a waffle, with bourbon maple syrup.
Crab Eggs Benedict
Dungeness crab over poached eggs, with arugula, lemon, capers and dill.
Bottomless Mimosas
Sixty minutes, one flavour for the table, everyone joining in.

Tom Yum Burrito
Tom yum sauce, chicken and egg fried rice, wrapped in a tortilla.
Burnt Basque Cheesecake
The crustless, high-heat cheesecake, on the Sweet Tooth list.
Come and eat with us
698 Post Street, San Francisco. Breakfast and brunch every day from 8am.

